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Best in Hospitality

Different Cultures - Different Chips

Global Immersions Recruiting - Friday, August 26, 2011

Though different cultures and people worldwide eat a variety of different foods, there’s at least one thing we all have in common – potato chips. As Vicki Santillano of Divine Caroline states, “we think of potato chips as being quintessentially American, [but] they’re a popular snack in countries all over the world.” The different flavors, however, may not be quite what you expect. Here are a few of the unique favors from around the world:


1. Fries 'n Gravy, Canada




2. Wasabi Beef, Japan

 

3. Mango Flavor, China

Photo source: zieak (cc)

 


4. New Yorker's Street Cheese Dog, Japan

 

5. Spanish Chicken Paella, UK


6. Lime 'n' Masala Masti, India 




Slowly but surely, the U.S. is catching up with our foreign snack-food counterparts and creating fun, unique flavors to excite our taste buds! What is your favorite chip flavor from your country? Let us know!


Sources:  Divine Caroline


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